The Menu
At The Secret at Center, every dish and every sip is crafted with purpose—a blend of comfort, creativity, and a hint of mystery. Our scratch-made plates and handcrafted cocktails come together to create an experience that feels warm, elevated, and unmistakably ours.
Take a look and discover the flavors that make this place hard to find… and impossible to forget.
The Menu
FIRST IMPRESSIONS
STARTERS WITH STRONG PERSONALITIES.
Brass Sprouts
Flash-fried brussels sprouts tossed with bacon, bourbon maple glaze and shaved Parmesan.
Truffled Truths
Hand-cut fries tossed in truffle oil, finished with truffle seasoning, shaved parmesan, and herbs, served alongside house-made black garlic aioli and kicked-up ketchup.
Fowl Play
Hand-dipped, honey-coated & breaded chicken tenders, cooked to a crispy golden goodness. Served with our house-made honey mustard for dipping.
Shell of Silence
Sauteed mussels in a savory blend of chopped tomato, onion, peppers, garlic and white wine. Served with house bread - generous enough to double as dinner's best-kept-secret.
COLD CASE SHRIMP COCKTAIL
Perfectly chilled colossal shrimp with house-made cocktail sauce and
fresh lemon. Simple. Pristine. Done right.
Inside Scoops
Hand-cut pub chips seasoned in house & served with our signature creamy dip-a classic cold dip worth digging into. Add a Cajun dry rub for a little extra intrigue.
The Boardroom
An elevated charcuterie board with chef-selected meats, cheeses, seasonal fruits, spreads and crackers. Because every great story starts with good company & better cheese.
OPENING INDULGENCE
Deconstructed Burrata Dip with Crostini.
Sweet cherry tomatoes tossed in a balsamic glaze, layered with fresh
basil and creamy burrata, served alongside crisp crostini for dipping.
Belly Snitch
Crispy pork belly bites tossed in house sweet chili glaze, finished with
sesame. Sweet heat. Rich. Guilty of stealing the show.
Date Night Confidential
Silky whipped ricotta topped with sautéed dates, basil pistachio oil, and a touch of honey finished with basil and lemon zest.
SOUPS OF THE DAY
FRESH, HOT AND HIGHLY CLASSIFIED.
Ask your server to uncover today's secret.
LEAF & LEDGER
FRESH GREENS. NO PAPER TRAIL.
ADD: GRILLED OR CRISPY CHICKEN; GRILLED STEAK; GRILLED SALMON; GRILLED SHRIMP; GRILLED PORTOBELLO. HOUSE MADE DRESSINGS: SWEET GARLIC VINAIGRETTE, RANCH, CAESAR, WHITE FRENCH, BLEU CHEESE, POPPYSEED, HONEY MUSTARD, BALSAMIC.
Torchlight Caesar
Chargrilled romaine hearts with Caesar dressing, chickpeas, shaved Parmesan, a hard-boiled egg & croutons. Finished with a charred lemon wedge. Bold. Balanced. Anything but ordinary.
Cob & Dagger
Locally sourced assorted hydroponic living lettuce, tomato, bacon, chopped egg, bleu cheese crumbles, croutons with house made white French dressing.
THE CRIMSON TRUTH
Oven-roasted beets over assorted baby greens, finished with goat cheese, candied pecans. House sweet garlic vinaigrette on the side.
The Gilded Garden
Romaine, crispy brussels sprouts, sliced green apple, bacon, shaved almonds, goat cheese with house made sweet garlic vinaigrette.
The Houseplant
Locally sourced assorted hydroponic living lettuce with tomato, cucumber, red onion, chickpeas, shredded cheddar with choice of dressing.
BURGERS & HANDHELDS
ONE CATEGORY. NO ALIASES NECESSARY
*All served with your choice of hand-cut fries, House-made pub chips and a pickle.
*Upgrade to truffle Parmesan fries, onion rings, or a side salad for an additional charge.
*Choice of classic brioche bun or pretzel bun.
*Gluten-free buns available upon request.
The Cover Story
½ lb. locally sourced signature Angus sirloin & brisket house blend, grilled to order and topped with your choice of cheese, lettuce, tomato, and red onion. Served with a side of house Secret Sauce. The story everyone comes back for.
The Outlaw Stack
½ Ib. locally sourced signature Angus sirloin & brisket house blend with provolone cheese, crispy onion ring, bacon and creamy peanut butter.
The Blackout File
½ lb. locally sourced signature Angus sirloin & brisket house blend, blackened with Cajun spice, topped with crumbled blue cheese, baby greens, and house aioli. Filed under: Dangerously good.
THE MELTDOWN MEMO
Grilled chicken smothered in house marinara, crowned with a breaded fried mozzarella wedge and fresh basil. When comfort food leaves a paper trail.
The Blue Note
Grilled chicken breast with melted pepper jack, jalapeños, a golden onion ring, garlic aioli, and blueberry balsamic glaze. Sweet. Spicy. Unexpected
The SwIss Agreement
Juicy chicken breast topped with buttery sautéed mushrooms, melted Swiss, and a silky wine reduction. A composed savory classic with depth in every bite.
The Undercover 'Shroom
Marinated grilled portobello layered with sweet peppers, a crispy, caramelized fried sweet potato slice, a golden onion ring, house aioli, and finished with a balsamic drizzle. Bold, plant-forward, and cleared for indulgence. (V)
THE PRIME DIRECTIVE
Tender shaved beef on a fresh toasted hoagie, layered with melted provolone, served with rich au jus for dipping and house horseradish cream on the side. Follow the order. Dip accordingly.
CENTER STAGE ENTREES
ALL EYES ON THE STARS OF THE SHOW.
**All entrées are served with your choice of baked, garlic mashed, or multi-colored fingerling potatoes.
**Chef’s choice vegetable of the day.
**Bread with house-made honey butter.
** Inquire about our Premium Vegetable of the Day (additional charge).
**Loaded baked potato for an additional charge.
**Creamy risotto available for an additional charge (weekends only).
The Classified Cut
8 oz. USDA Choice sirloin filet seasoned & grilled to perfection,
finished with a rosemary–port demi-glace.
Straightforward. Serious. Satisfying.
Classified Enhancements:
Sautéed mushrooms | Caramelized onions
Blue cheese crust | Roasted black garlic butter
Pan-seared colossal shrimp |
The Bourbon Files
Grilled pork tenderloin medallions with a rich apple-bourbon reduction. A smooth blend of smooth and savory.
Touch Me Glazing
Grilled Norwegian Aukra salmon filet glazed with an orange juice and ginger reduction. Lightly sweet, deeply flavorful.
POMODORO PROTOCOL
Bucatini pasta tossed in a bright, slow-simmered tomato sauce with fresh basil and garlic, finished with savory, house-crafted meatballs and shaved parmesan. Classic comfort, done right. Served with a side salad and dressing of your choice.
The Lemon Confession
Marinated lemon-herb grilled chicken breast with capers in a white wine reduction. Bright, briny and boldly satisfying.
BLACK CHERRY ALIBI
Slow-braised short rib finished with a Luxardo cherry port reduction, served over garlic red skin mashed potatoes and grilled asparagus. Rich. Silky. Unforgettable.
The Rare Truth
Ahi AA tuna crusted with sesame and ginger, lightly kissed by the flame and seared rare, finished with wasabi cream and sweet chili sauce, topped with microgreens.
THE DUMPLING DIRECTIVE
Fresh Cleveland-made pierogi filled with garlic herb white cheddar, pan-seared until golden, finished with caramelized onions, brown butter, crispy bacon, and fresh herbs. Served with Chef’s choice vegetable of the day.
Add grilled chicken, shrimp, steak, salmon, portobello for an additional charge.
THE LAST TEMPTATION
Chocolate Chip Cannoli
Hand-made & hand piped to order - 2 crispy shells filled with sweet ricotta cream & mini chocolate chips. A classic, done the right way ... by us.
New York Style Cheesecake
Silky, dense and unforgettable. Served with your choice of chocolate, caramel or raspberry drizzle. The secret's in the swirl.
Mile-High Carrot Cake
Layer after luscious layer of spiced carrot cake with rich cream cheese frosting. So tall, it should have its own zip code.
The Chocolate Cover-Up
A massive slice of moist chocolate cake stacked high with layers of rich chocolate frosting. This one's guilty of being too good.
Powder Proof
Berry-filled Beignets dusted with powdered sugar and finished with a raspberry drizzle.
Cocktail Menu
Every sip has a story. Every story has a secret.
WINE
WHITE + ROSÉ
Josh “Seaswept” White Blend – California
Justin Sauvignon Blanc – Central Coast, CA
Santa Cristina Pinot Grigio – Veneto, Italy
Saracina Chardonnay – Mendocino County, CA
Whispering Angel
Rosé – Provence, France
RED
Legacy Red Blend – California
J. Lohr
Cabernet Sauvignon – Paso Robles, CA
IRON + sand
Cabernet Sauvignon – Paso Robles, CA
A to Z Pinot Noir – Oregon
59 Prime Cabernet Sauvignon - Vin de France
BUBBLES
Segura Viudas Brut Cave – Spain
PORT
Sandeman Founder’s Reserve Ruby – Portugal
SPIRITS
BOURBON
Angels Envy
Basil Hayden’s
Bulleit
Four Roses Small Batch
Jefferson’s Ocean
Weller Special Reserve
Stagg
Woodford Reserve
Woodford Double Oaked
Knob Creek
Old Forester 1920
E.H. Taylor Small Batch
Blanton’s
1792 Small Batch
Eagle Rare
Buffalo Trace
RYE WHISKEY
Angels Envy Rye
Basil Hayden’s Rye
Bulleit Rye
SCOTCH
Glenfiddich 12 Year
Glenlivet 12 Year
Johnny Walker Black
GIN
Bombay Sapphire
Empress 1908 Indigo
Tanqueray
Hendrick’s
Citadelle
TEQUILA
Casamigos Blanco
Casamigos Reposado
Casamigos Anejo
Casamigos Mezcal
Clase Azul
Patron Silver
BEER ON DRAFT
Downeast – Blackberry – Cider – East Boston, MA | 5%
Great Lakes – Dortmunder Gold – Lager – Cleveland, OH | 5.8%
Fat Head’s – Bumble Berry – Fruit Ale – Middleburg HTS., OH | 5.3%
Blue Moon Brewing Co. – Belgian White – Denver, CO | 5.4%
Plus 4 rotating seasonal taps –
for our limited release, ask your server for today's secret pour.
BOTTLES & CANS
BOTTLES & CANS
Miller Lite
Bud Lite
Budweiser
Coors Banquet
Michelob Ultra
Corona
Heineken
Modelo
Stella Artois
High Noon Peach
Sun Cruiser Tea
White Claw Black Cherry
NON-ALCOHOLIC
Brew Dog “Elvis AF” – Non-Alcoholic IPA
Liquid Death – Sparkling + Still Water
Redbull – Regular + Sugar Free
MIXED DRINKS
SIGNATURE
Punch Line
Captain Morgan, Malibu, Amaretto, and citrus juices. Citrus meets paradise.
Blackberry Affair
Prosecco, blackberry purée, fresh mint, and club soda. Bright and bubbly – a blackberry twist on a classic spritz.
HOT PURSUIT
Jose Cuervo Silver Tequila, strawberry purée, house sour, and jalapeños. Sweet, spicy and never plays nice.
Lavender Lies
Empress Gin, St. Germain, lavender simple, lemon juice and soda. Floral, fizzy and deceptively soft spoken.
The Blacklist
Buffalo Trace Bourbon, blackberry purée, ruby port, and bitters. Dark fruit, deeper intentions.
Midnight Memo
Absolut Vanilla Vodka, Baileys, Kahlua, and house espresso. Cold-brewed, tight-lipped, and wide awake.
Crimson Conspiracy
Red wine, brandy, orange liqueur, apple cider, fresh citrus and berries. A bold sangria steeped with orchard spice – a conspiracy made to share.
Pear Pressure
Absolut Pear Vodka, St. Germain, simple syrup, and lemon juice. Crisp, floral & effortlessly elegant.
ROOT CAUSE
Tito’s Vodka, carrot juice, brown sugar syrup, ginger beer. Smooth, sweet, and dressed for scandal.
SEASONAL
VELVET ILLUSION
Empress Gin, Crème de Cacao, simple syrup, lime juice. A soft violet shimmer dressed in magic.
SNOWBOUND SECRET
Absolut Wildberry Vodka, Cointreau, simple syrup. Elegant, and refreshing – a winter twist on the classic Cosmo.
FORBIDDEN NECTAR
Tanqueray, pomegranate juice, lemon, honey syrup, Peychaud’s Bitters, soda. A festive spin on a Bee’s Knees – bright, silky, and lightly sweet.
SPICED INDESCRETION
Captain Morgan, pineapple, pomegranate, cinnamon brown sugar syrup.
SPICED EMBER
Buffalo Trace, apple cider, cinnamon brown sugar syrup. Warm apple, cinnamon, and bourbon come together for the perfect seasonal cover story.
THE WINTER BERRY SOLSTICE
Jose Cuervo, Triple Sec, lime, honey syrup, blackberry purée. A rich blackberry margarita kissed with honey and lime – crafted for the darkest nights of winter.
BANANA REPUBLIC
Buffalo Trace bourbon enriched with toasted pecan sweetness banana liqueur Angostura bitters. Rich, smooth, and meant to linger.
CLASSIC
OLD FASHIONED
The original gentleman’s drink – boozy and better than whatever he’s having.
COSMOPOLITAN
Flirty, tart, and dressed to impress. A little drama in every sip.
FRENCH 75
Bright, bubbly, and just dangerous enough to make you say yes.
MARGARITA
Salt, sass, and tequila – sunshine in a glass with a twist of lime.
MARTINI
Vodka stirred to perfection and finished with your choice of olive or twist.
MOSCOW MULE
Vodka, fresh lemon, and ginger beer. Served ice cold with a sharp bite. Crisp, refreshing, and quietly powerful.
MANHATTAN
Rye or bourbon, sweet vermouth, and bitters – smooth, stirred, and straight to the point.
HEMINGWAY
Sharp, bold, and not for the faint of liver. Papa would approve.
APEROL SPRITZ
Bitter meets bubbly in this Venetian secret. Light, bright, and perfect for scandal.
DESSERT DRINKS
GRASSHOPPER
Crème de Menthe, Crème de Cacao, and Half & Half. Mint chocolate nostalgia in a coupe – sweet, creamy, and classic.
PINK SQUIRREL
Crème de Noyaux, Crème de Cacao, and Half & Half. Almond, cocoa, and creamy mischief – a playful nod to Christmas past.
SWEET SCANDAL
Absolut Wild Berry Vodka, Kahlua, half & half. A collision of berries, chocolate & whispers of espresso – smooth & sweet enough to cause a stir.
CHOCOLATE MARTINI
Silky and indulgent, vodka shaken with rich chocolate liqueur into a smooth, dessert-worthy finish.
ZERO PROOF
CLOAK & COFFEE
Smooth, seductive and oh-so-indulgent – a zero-proof espresso martini kissed with chocolate and topped with a swirl of sweet temptation.
DIRTY LITTLE SECRET
A grown-up twist on your favorite childhood classic – bubbly Sprite and luxardo cherries with a flirtatious wink of nostalgia.
LEMON LAVENDER FIZZ
Bright, bubbly and a little bit of mischievous – lavender lemonade with a sparkle that’s as refreshing as it is mysterious.
